Here ’s a confession for you : even though I love them , I used to be too lazy to eat helianthus seed . Unshelled ones , anyway .

All that make for cracking them overt just for atinyslice of heaven inside ? Not for me .

Or so I thought …

A close up of the head of a sunflower with bright yellow petals and seeds developing in the center, pictured on a soft focus background.

After enjoying the big , glorious yellowed blooms of my very own sunflowers all summer long , I harvested my own homegrown ejaculate for the first fourth dimension .

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Now I happen eating unshelled helianthus seeds is an excellent way to keep my creative thinker occupied when I ’m on a long road slip .

Collage of mature giant sunflowers and harvested seeds.

And instead of attain into a bag of store - buy seeds that are perched on the cabinet , I ’m delighted again and again by the plastic baggie filled with seed from flowers that I grew and harvested myself !

In this clause , you ’ll pick up how to harvest and enjoy your own homegrown helianthus kernels .

If you ’re just getting get , control out our fullguide to growing helianthus in your garden .

A close up vertical picture of a collection of raw, unshelled sunflower seeds set on a wooden surface, with a large yellow flower in the background. To the center and bottom of the frame is green and white text.

quick toharvest your own seedsand learn some tasty ways you could practice them at home ?

Here ’s what I ’ll cover :

What You’ll Learn

When to Harvest

Sunflowers lighten your garden with their cheery faces for several hebdomad in summertime , about 80 to 140 days after you sow the seed , depending on the cultivar .

And then they flow their heads , and their flower petal bend brown . They begin to shrink and set out to look dried out and beat .

But before they go , they have one last giving to share with you : a flower head full of ripe come .

A close up vertical picture of a collection of raw, unshelled sunflower seeds set on a wooden surface, with a large yellow flower in the background. To the center and bottom of the frame is green and white text.

Sunflowers , Helianthus annuus , like other members of theAsteraceae phratry , have complex reproductive social organization . The marrow disk is made up of century of bantam inflorescences , environ by large ray - alike flower petal around the outside .

Each of these tiny floweret in the center disk can self - pollinate and produce one kernel , contained in its own out hull . This seminal fluid casing can be black or striped , depending on the cultivar .

The helianthus you look up to in your garden is in fact not one , but hundreds of petite blossom constellate together that look like one big beautiful bloom !

A close up of rows of sunflower heads, turned brown and dying in the garden against a blue sky background.

So how do you know when to reap ?

helianthus kernels are ripe when the back of the flower capitulum – the calyx – turns from green to xanthous - Robert Brown , and the out petals shrivel up and drop curtain .

As the blooms depart to fade , discipline your blossom heads closely .

A close up of rows of sunflowers that have dropped their petals and are drying out prior to harvesting the seeds, pictured in light sunshine and fading to soft focus in the background.

The diminutive petal in the center phonograph record will dry out out , and a light scraping will cause them to drop , expose the tightly bundle seeds .

Youcanchoose to slew the flower heads off before they completely dry out out , if you prefer . Let ’s take a aspect at the options available to you .

Drying the Heads Yourself

Have you ever figure the pile that birds get out under a feeder ? Do cryptic plant life kill up – perhaps even sunflowers – come springtime ?

That ’s what could happen in your garden if you let the seeded player amply mature on the stalk . Squirrels and hiss will eat themhappily and drop a crowd on the undercoat , result in volunteer sunflowers the next time of year .

Maybe this is exactly what you need . If so , go for it ! But perhaps you require to harvest all of the kernels for yourself , and control where future efflorescence are institute .

A close up of a bird perched on top of a sunflower seed head, pictured on a soft focus background.

It ’s easy to snip them and then hang the heads to dry . Here ’s how to do it :

Watch the back of the peak head , the calyx , closely . When it turns from fleeceable to yellow , that ’s when you want to cut about six to eight inches of stem with a needlelike tongue or apair of pruning shear .

Go ahead and murder any leaves that stay on on the stalk , toget free of any peststhat might be concealing themselves in the foliage .

A vertical close up picture of sunflower heads cut off the plant, hanging from a branch to dry, ready for harvest, pictured on a soft focus background.

link two or three of stem together with twine , and attend them with the head word facing down in a shady or partly sunny area that ’s ironic , with good ventilation – indoors or outside . A barn or shed works well for this .

When the backs of the heads twist brownish , you ’re quick to harvest source .

you’re able to locate a paper udder over the drying flower heads to catch up with any that crepuscle off . It ’s important not to use plastic , as this can stimulate moisture buildup that may lead to mold .

A close up of a sunflower seed head that has dropped its petals, ready for harvesting, on a soft focus background.

Allow Heads to Dry on the Stem

On the other hand , if you do n’t have enough space to hang a bunch of helianthus heads and you need to allow them dry in the garden , you could do that .

Keep an eye on them until the back of the read/write head turns from dark-green to yellowish or browned .

you’re able to attach a paper udder around the flower head to prevent birds and squirrels from munching on your seeds .

A close up of a woman holding a sunflower head in one hand, and a seed in the other, pictured in the garden in bright sunshine.

When the calyx has turned browned , check to see if the seeds are plump and suppurate . If any have fall out on their own , this indicates they ’re ripe and quick for harvest .

This could happen at any time of the yr from July to October , depending on your rise zone , your pick out cultivar , and your sowing day of the month .

At harvest time , hold on the stem about six to eight inches below the heyday head , and trend through the stem with a piercing tongue or a pair of pruners .

A close up of a sunflower head that is almost ready to harvest, with seeds developing from green to black, pictured on a soft focus background.

snub off several in of bow along with the heyday head makes it easier to handle for the next step : removing the seminal fluid from the head .

How to Harvest

With your handwriting or a knife , lightly scrape off the dry out out remainder of diminutive flower petal from the inwardness disc . These can resemble green - icteric buds or downlike debris covering the seeds .

Now , for the best part : separating the source from the flower head .

you’re able to do this two slipway – just verify you have a bucket or other suitable container ready to catch them :

A close up of a wooden spoon and freshly harvested sunflower seeds on a soft focus background.

1 . Using your thumbs , rub the seminal fluid off the blossom nous and into the container below . To make this job easier , you could break the head into smaller piece .

2 . Take two ripe heads ( or two pieces ) and lightly rub them together over your bucket or other container .

gentle peasy !

A close up of black striped Helianthus annuus hulls ready for roasting.

Read on to get out how to enjoy your fresh harvest .

Enjoy Your Harvest

Now that you ’ve get a bucketful of toothsome , nutritious seminal fluid , how can you insure that you get the most enjoyment out of them ?

Some gardeners like to eat them raw , powerful off the dry bloom . Crack the plate with your tooth and savor the earthy taste of raw helianthus seeds , straight from the garden .

You might also desire to save some to institute next year , or make suet cakes toadd to your bird feederto keep your feathered supporter well-chosen in the winter months .

A close up of the husks of sunflower seeds after they have been removed.

Save a few raw seed for planting , in an envelope or jar , and store it in a cool , dry place until planting meter .

Most the great unwashed seem to chance that roasted seeds are more flavorous – and soft to crack open .

They make a delicious topping for salad , a alimentary snack on the go , and – my favorite – sunflower butter .

A close up of a metal spoon scooping up roasted and salted sunflower seeds from a pile placed on a white surface.

you’re able to also employ them in this delicious pesto recipefrom our sister site , Foodal .

How to Roast Sunflower Seeds

Here ’s how to roast them in their shells :

For unseasoned seeds , all you have to do is preheat the oven to 400 ° atomic number 9 , diffuse them in a single layer on an ungreased roasting pan , and poke fun for five minutes .

Take them out and check them at this point in time to see if they ’re juiceless – the hulls should break open easily . If not , pop them back in for two more moment and insure them again . Keep adding two minute to the roasting sentence and crack them often , until they ’re done .

A close up of a small white bowl containing homemade seed butter, set on a wooden surface, with a metal spoon to the left, and shelled, roasted sunflower seeds to scattered to the right of the frame.

If they deform brown , that imply the inside is probably char . Keep an heart on your homegrown seminal fluid and do n’t let them get too roast !

For a delicious flood of piquant goodness when you pop one in your mouth , add 2 - 4 tablespoons of salt and 1 cup of seed to 1 quart of water and impart it to a boil .

lour the heat to a simmer and let them fake in the brine for about 15 minute of arc . Drain , spread them on a baking canvas , and put them in the oven at 400 ° F for 10 - 15 second .

A close up of a small ceramic bowl containing freshly harvested sunflower seeds with the shells still intact, set on a wooden surface with yellow flowers in soft focus in the background.

If you ’d rather roast them without the case , first you ’ll ask to go through the process of beat out each and every one .

It seems scare away , I know , but I anticipate you do n’t have to break each one undefendable with your teeth .

Here ’s how I do it :

A close up of a hand from the left of the frame collecting seeds from a sunflower head growing in the garden, pictured on a soft focus background.

You ’re quick to roast . Spread the kernels in a single bed on an ungreased biscuit piece of paper .

ridicule them in a 350 ° F oven for 8 - 10 minutes , stirring and turning them over halfway through the roasting time .

Or , if you prefer , blackguard them in a skillet over medium passion for 5 - 7 minutes , or until they begin to turn brown and smell absolutely awing . Be certain to toss them frequently , to stave off sear .

you’re able to tot salt to savour , for a crunchy bite .

Quick and Easy Sunflower Butter

What ’s another excellent thing to seek when you have a big spate of homegrown seeds ? Homemade helianthus butter .

Both my Father of the Church - in - law of nature and sister - in - law are deathly allergic to groundnut , and they introduced me to sunflower butter many years ago .

I be intimate to eat this tasty peanut alternative on pancakes with sirup , or distribute on a toasted piece of loot , top with this round-eyed fig jamfrom our sister site , Foodal .

Here ’s how to make it :

How to Store

peeled , unshelled seminal fluid will last in the pantry for two to three month , or in the electric refrigerator or deep freezer for up to one yr .

Roasted and blast , they ’ll also last for up to a yr in the electric refrigerator or freezer , but they are only ledge unchanging for three to four month in the pantry .

Roasted and shell-less , they will last for four to five months in the pantry , and for up a year in the fridge or freezer .

Do n’t assay to imbed your roasted seeds , but feel free to save some raw single in the shell for planting in the garden later .

Put the fresh , shell-less seeds in a brown paper bag , jounce , or envelope , and salt away it in a cool , dark home .

Remember to commemorate the bundle with the date and cultivar name . And keep in judgement that hybrid varieties will not give rise on-key replicas of the parent plant life .

Plant within seven twelvemonth , and you ’ll get pleasurably bright sunflowers to stare at and harvest all over again .

Double the Delight

It ’s lovely of sunflowers to give us their best kickshaw just as their brilliant petals fade , is n’t it ? And it ’s so easy to glean the heads – this is such a playfulness and enthralling labor to try with the child in your life .

How unproblematic it is to have your own fresh crop of homegrown bits of loco heaven to bask .

So plant them now , and get quick for a in two ways rewarding journey with yourH. annuus .

And for moreinformation about growing eatable flowersin your garden , check out the following usher next :

© require the Experts , LLC . ALL RIGHTS RESERVED.See our TOSfor more contingent . Originally published on May 19th , 2020 . Last update June 26th , 2023 . Uncredited pic : Shutterstock .

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Laura Ojeda Melchor